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Moringa_Cantines_Scolaires
28 September 2022
Improving human life through nature: moringa enriched meals distribution in schools’ canteens in Togo
29 July 2022
Kinomé 2021 Activity Report: What is the outcome of our impact?
Programme Forest&Life
26 July 2022
Educational program Forest&Life : what impact for a preserved nature ?
26 July 2022
First planting for the Forest&Life program in côte d’ivoire
26 July 2022
Report on Kinomé’s activities in Togo by Olivier Gasselin, deputy editor-in-chief of Mon Quotidien et l’Actu (Play Bac Presse) 
16 May 2022
Moringa PROMOSCO Togo Project
31 December 2021
Happy new year 2022 !
20 December 2021
Training for mainstreaming climate change adaptation in Niger
10 November 2021
Kinomé Togo partnership workshop
15 October 2021
Promoting Sahelian vegetable oils with Hommes & Terre
01 September 2021
Meet Kinomé at the World Conservation Congress in Marseille
30 August 2021
The return of the Produrable meeting
29 August 2021
Review of the Nationally Determined Contribution (NDC) of the Republic of Guinea
16 August 2021
Kinomé to the jury of an innovative business competition
19 July 2021
Back to Senegal with SOPREEF
21 June 2021
“WHY AND HOW TO CONSUME MORINGA? – DEVELOPMENT OF A MORINGA SECTOR IN PERU
21 June 2021
April 29th – EVALUATION OF A RICE AND MANGROVE SALT PROJECT IN GUINEA BISSAU
17 June 2021
SUPPORT FOR CAPACITY BUILDING IN THE MONITORING AND IMPLEMENTATION OF THE NATIONALLY DETERMINED CONTRIBUTION IN CAMEROON
11 June 2021
Organization of workshops to discuss sustainable vanilla practices in Madagascar
18 May 2021
ASSESSMENT OF CAPACITY BUILDING NEEDS OF TRAINING INSTITUTIONS AND INSTITUTES IN CHARGE OF CLIMATE CHANGE ADAPTATION IN NIGER